MP/ea
mignonette, cocktail, hot sauce
MP/ea
mustard sauce
23
chestnut mushroom, morida aioli, clothbound cheddar
26
tomato ponzu, fresno, avocado, basil
29
aguachile negro, avocado, tostada
12
yellowfin tuna, truffle, yuzu koshu
Sm/Lg MP
seasonal selection
12
marigold butter, orange blossom honey, sea salt
- add two pasture 714 eggs with chili oil 7
8/ea
daily set up
16
sourdough toast, pickled mustard seed, pickled onion, strong mustard
13
cotija, aioli, pickled chili, lime
16
lots of veggies, feta, house vinaigrette
24
confit garlic, saffron aioli, preserved lemon, sourdough
19
wasabi dressing, oven dried tomato, pecorino
18
pickles, hot sauce, the best crackers
26
apples, dates, apricots, whipped tahini, sesame flatbread
23
baby gem, hand torn dumplings, nam phrik, herbs
23
green goddess, cashew crunch, herbs
32
mojo pork, country ham, swiss, pickles, poblano, dijonaise
46
kimchi stew, smoked pork belly, Korean rice cakes, up egg, chili crisp
52
creamed spinach, truffle frites, steak sauce, pecorino
32
pumpkin mole, masa, pepitas, sesame, crema
33
lavender honey, CDX tortillas, our taco set up
24
seeded milk bread, cooper sharp, lettuce, vidalia, burger sauce, pickles
- add a chocolate malt 3
MP
sourdough panko, Swank Farms mustard greens, tokyo turnips, pot liqour butter
27
sweat tea brine, buttermilk biscuit, mac & cheese, crack sauce, jam
8
boursin, garlic
8
crispy garlic, chile, lemon
12
truffle aioli
8
agave, whipped ricotta, salsa matcha
Round of PBR Tallboys for the Kitchen 15
20% gratuity added to parties of 6 or more
*consuming raw or undercooked meats, poultry, shellfish, eggs or unpasturized milk may increase your risk of foodborne illness
15
kyoya purple & pear shochu, ginger, lime, turbinado
15
hayman’s London dry, luxardo maraschino, genepy, cloosterbitters, lime, bubbles
17
wheatley’s vodka, chinola, acid adjusted cranberry, coconut water
17
suntory taki, fu-ki plum wine, yuzu, bubbles
17
buffalo trace, strawberry, lemongrass, ginger beer, angostura
17
sazerac 100, amaro negro, kahlua, cream, espresso
14
aperol, lillet blanc, grapefruit, bubbles
14
cava, elderflower, mint, cucumber, soda
10
lemon, purple pea flower
10
chamomile, local honey
10
cucumber, lime, mint, jalapeno
16/64
Yamhill Valley Vineyards 2023 - McMinnville, OR
15/60
Fleurie 2021 - Protegee, France
15/60
Chateau Fort-Lignac 2017 - Bordeaux, France
14/54
Il Molino di Grace 2023 - Tuscany, Italy
14/56
Olianas 2022 - Sardinia, Italy
15/52
Gran Sasso 2023 - Abruzzo, Italy
13/52
Adelante 2022 - Mendoza, Argentina
17/68
Ridge Three Valleys 2023 - Healdsburg, CA
18/72
Annabella 2022 - Monterey, CA
20/80
Bloodlines 2024 - Napa, CA
14/56
Colterenzio 2023 - Südtirol Alto Adige, Italy
13/52
Essere 2023 - Tenuta, Italy
12/48
Broadbent 2025 - Portugal
14/56
Otto’s Constant Dream 2024 - New Zealand
16/64
Pascal Jolivet 2023 - Loire Valley, France
11/44
Chateau Beau Rivage 2022 - Bourdeaux, France
15/60
Doktor Heyden 2022 - Rheinhessen, Germany
12/48
Casteggio 2023 - Casteggio, Italy
14/56
Cline 2022 - North Coast, CA
15/60
Boen, 2023 Santa Barbara, CA
13/52
Iconoclast, 2021 Sonoma, CA
12/48
Méditerranée 2023 - Provence, France
10/47
Dibon NV - Marrugat DO Spain
15/66
Colesel - Veneto, Italy
3 off/ea
mustard sauce, lemon
24
cocktail, mignonette, aioli
- add a glass of bubbles 6
pickled mustard seed, pickled onion, strong mustard
aguachile negro, avocado, tostada
pumpkin seed matcha, cucumber, cilantro, crispy plantain, coconut milk
mojo pork, country ham, swiss, pickles, dijonaise
seeded milk bread, cooper sharp, lettuce, vidalia, burger sauce, pickles
2 off
2 off
4
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